Home page
About Us
Our Location
Our Wines
Raboso Piave
Cabernet Franc
The Area
Contact us
Az Agr. Poderi del Todero
di Freschi Maurizio
Via Todaro, 63 - 31047 - Levada Ponte di Piave - Tv - Italy
Ph. e Fax (0039) 0422 852004
Mobile. +39 340 3442151
E-mail: info@poderideltodero.it
VAT No.: 03695870265
PEC poderideltodero@pec.agritel.it

Raboso Piave Doc "Recantino"

Download technical profile

Grape type: Raboso Piave

Production zone: Levada di Ponte di Piave, silty-clayey soil with gravelly texture.

Production technique: the vines are trained using the Guyot method with a very dense planting pattern, with a fruit cane of 8-9 buds; the vegetative part is separated from the productive part by means of defoliation, in order to expose the bunches to as much sunlight as possible; hand-harvesting of slightly over-ripe grapes and vinification with maceration for 13-14 days.

Ageing: the wine is aged in 20-hectolitre Slavonian oak barrels for 24 months and partially in mid-sized cherry-wood casks for 12 months, followed by 8 months of in-bottle ageing.

Tasting notes: very intense ruby-red colour with slight garnet reflections; the fragrance is reminiscent of morello cherry, plum, raspberry and violet, as well as spices such as pepper and cinnamon, with nuances of leather; expansive palate with good balance between tannins, acidity and alcohol.

Alcohol by volume: 13.5 % Vol.

Acidity: 7.0 %

Serving temperature: 20-21° C.

Bottle sizes: 75 cl. - 150 cl.